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Amber Waves : China's Growing Affluence : How Food Markets Are Responding: Issue June 2003

By Usda- Economic Research Service

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Book Id: WPLBN0002111649
Format Type: PDF eBook :
File Size: 5.2 MB
Reproduction Date: 2003

Title: Amber Waves : China's Growing Affluence : How Food Markets Are Responding: Issue June 2003  
Author: Usda- Economic Research Service
Volume: 3-Jun
Language: English
Subject: Agriculture, Rural Systems, Economics
Collections: Periodicals: Journal and Magazine Collection (Contemporary), Amber Waves Journal Collection
Historic
Publication Date:
2003
Publisher: Us Department of Agriculture, Economic Research Service

Citation

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Research Service, U. E. (2003). Amber Waves : China's Growing Affluence : How Food Markets Are Responding. Retrieved from http://community.worldlibrary.in/


Description
Description: Feature articles in the June 2003 issue include...China’s Growing Affluence: How Food Markets are Responding; Plant Genetic Resources: New Rules for International Exchange; Rural Welfare Reform: Lessons Learned; Aiming for Targets, Saving on Arrows: Recent Insights from Two USDA Food Assistance Programs. Other articles cover such topics as....World Wheat Markets; U.S. and EU Agricultural Policies; Consumer Attitudes Toward Biotech Foods; U.S. Hog and Poultry Marketing; Manure Management; Land Degradation and Global Food Security; Low-Skill Workers in Rural America; Hired Farmworkers; Dairy Product Consumption Trends; Agricultural Productivity. Also includes selected statistics on agriculture and trade, diet and health, natural resources, and rural America.

Summary
Summary: Amber Waves: The Economics of Food, Farming, Natural Resources and Rural America

Table of Contents
Table of Contents: Up Front Some things never change Feature Articles China’s Growing Affluence: How Food Markets are Responding Plant Genetic Resources: New Rules for International Exchange Aiming for Targets, Saving on Arrows: Recent Insights from Two USDA Food Assistance Programs Rural Welfare Reform: Lessons Learned Findings Markets and Trade Nontraditional Exporters Increase Role In Wheat Market Are U.S. And European Union Agricultural Policies Becoming More Similar? Diet and Health Information Sways Consumers’ Attitudes Towards Biotech Foods U.S. Hog and Poultry Marketing: Similar Paths, Similar Outcomes? Resources and Environment Manure Management: A Growing Challenge in the Chesapeake Bay Watershed Will Land Degradation Prove Malthus Right After All? Rural America Low-skill Work Takes a Smaller Share of Rural Employment The Dynamics of Hired Farm Labor Gleanings Current Activities Exemptions to Methyl Bromide Ban Tracking the History of Food Products Gauging Farmers’ Responses to New Farm Programs Land Use Change Recent Meetings Uses of Retail Scanner Data Keeping Up with Obesity Research Agricultural Trade and Policy Reform Effects of Invasive Species on U.S. Agriculture New Releases Feeding Children When School Is Out Fruit and Vegetable Snacks in Schools Organic Farming Expands Commodity Markets and Trade Data Feature Indicators Growth in Postwar Agriculture: The Key Role of Productivity Profiles Farm Bill Analysis Team Calvin Beale Global Food Security Team Francis Joseph Marschner

 

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